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Get Shucked

Our Menu

Head Down to Shuckers

Head down to Shuckers on Friday, Saturday, or Sunday afternoons to enjoy delicious meals by the beach! On Friday’s, our kitchen is open from 4pm-8pm, from 2pm-9pm on Saturdays, and 2pm-10pm on Sundays!

Appetizers

Coconut Shrimp

$ 13

With sweet chili thai

Dirty Guacamole

$ 14

With cajun lobster and chips

Sautéed Mussels or Clams

$ 15

Served in Chef John's cream sauce

Popcorn Chicken

$ 10

With sweet & sour cream sauce

Mozzarella Sticks

$ 9

With marinara sauce

Shucknado

$ 12

Seasoned whole little necks, bacon, and mozzarella

Salads

Tomato, Mozzarella, and Basil Salad

$ 12

Wedge Salad

$ 8

Lobster Avocado Salad

$ 20

Tossed with bok chow slaw and heirloom tomatoes

Raw Bar

1/2 Dozen Clams

$ 8

1/2 Oysters

$ 12

Slider Trio

Lobster Tail

$ 24

With mesclun salad, candy bacon, and basil aioli

Blackened Jumbo Shrimp

$ 24

With Asian slaw and jalapeño relish

Tuna

$ 24

With cucumber, avocado, and soy ginger vinegar

Entrees

Coconut Shrimp Tacos

$ 15

With Asian slaw and pineapple salsa (3 per order)

Lobster Roll

$ 20

Available hot or cold... served with fries

1 1/4 Lobster

$ 24

Served with Corn & Potato

Po-Boy

$ 20

Blackened shrimp, jalapeno relish, Asian slaw, chipotle aioli w/ fries

Veg Wrap

$ 15

Hummus, avocado, grilled squash, zucchini, roasted red peppers, and Asian slaw with fries

Tuna Wrap

$ 20

Avocado, Asian slaw, wasabi, balsamic glaze with fries

Chicken Wrap

$ 15

Grilled chicken, bok choy, fresh mozzarella, roasted red peppers, and balsamic glaze with fries

Burger

$ 12

8oz of beef with a choice of cheese and served with fries

Mother Shucker

$ 40

Mussels, clams, 1 1/4 lobster over linguine and fra diavlo sauce